Job Description

Cook II - Cocinero II (Food and Beverage)
Laguna beach, CA, United States of America

Overview

Contract Services Group, Inc. (CSG) specializes in providing cleaning and related services to a variety of industry facilities throughout the Southwestern United States.  These include hotels/resorts, multi-family housing, office, retail, universities, and city-owned municipalities.  We adhere to our core values of customer focus, continuous improvement, integrity, and communication in every aspect of our business. From servicing our clients' premiere facilities to treating our employees with dignity, we believe that quality and commitment to excellence exemplify our business. 

CSG takes enormous pride in our dedication to both employee and facility safety. We believe strongly in protecting the safety of employees, co-­­workers, customers, our customers’ clients, and their surrounding community.  

CSG offers competitive wages and a comprehensive packet of benefits. We strive to not only be fair and honest in all of our dealings but also to set a standard that sets us apart. 

Become a CSG team member!

Contract Services Group, Inc. (CSG) se especializa en proporcionar servicios de limpieza y relacionados a una variedad de instalaciones de la industria en todo el suroeste de los Estados Unidos. Estos incluyen hoteles / resorts, viviendas multifamiliares, oficinas, tiendas, universidades y municipios propiedad de la ciudad. Nos adherimos a nuestros valores fundamentales de enfoque en el cliente, mejora continua, integridad y comunicación en todos los aspectos de nuestro negocio. Desde el servicio de las instalaciones de primer nivel de nuestros clientes hasta el tratamiento de nuestros empleados con dignidad y respeto, creemos que la calidad y el compromiso a la excelencia

CSG se enorgullece enormemente de nuestra dedicación tanto a la seguridad de los empleados como de las instalaciones. Creemos firmemente en la protección de la seguridad de los empleados, compañeros de trabajo, clientes, clientes de nuestros clientes y su comunidad circundante.

CSG ofrece salarios competitivos y un paquete integral de beneficios. Nos esforzamos no solo por ser justos y honestos en todos nuestros tratos, sino también por establecer un estándar que nos diferencie.

¡Conviértete en miembro del equipo de CSG!

Job Skills / Requirements

ESSENTIAL DUTIES:

  • To follow all specifications to properly and efficiently prepare and present all food items

                to be served, including accommodating special guest requests.

  • To follow all specifications to properly and efficiently prepare all culinary items specific

                to station.

  • To follow all specifications to properly handle all products used in hotel cooking, including

                trimming and cutting; marinating; and covering, labeling, and storing pre-prepared foods.

  • To ensure that proper portions of meats, fish, and poultry, as specified, are served.
  • To personally ensure the quality and quantity, as ordered, of all food items on the station.
  • To take daily inventory of all items in the walk-in and assist, as directed, to order stock.
  • To rotate food in the refrigerator to minimize waste and spoilage.
  • To promptly notify supervisor of product spoilage.
  • To maintain internal cleanliness of station, refrigeration, freezer, and walk-ins.
  • To follow all specifications to properly set up hot or cold line stations.
  • To communicate all guest requests to an appropriate supervisor in a timely and professional

                manner.

  • To immediately report all suspicious occurrences and hazardous conditions.
  • To maintain the cleanliness and safety of work areas at all times.
  • To practice safe work habits at all times, to avoid injury to self and others.
  • To comply with company and departmental safety rules and regulations, including the

                proper handling of all relevant equipment.

  • To attend all mandatory meetings as directed.
  • To perform other tasks, including cross-training, as directed.

 Compensation Range: $18.00 - $20.00 per hour DOE*

*Contract Services Group (CSG) offers DailyPay, a voluntary benefit that allows our team members to access their pay via an App when they need it. Our team members will no longer have to wait for their bi-weekly paychecks. You will have the ability to get paid when it is most convenient for you and access the pay for the hours you worked 24/7 with no payday loans or overdraft checks. As our team members are the company's backbone, we are thrilled to offer this new benefit! Please ask us for additional details.

Contract Services Group (CSG) ofrece DailyPay, un beneficio voluntario que permite a los miembros de nuestro equipo acceder a su pago a través de una aplicación (App) cuando lo necesiten. Los miembros de nuestro equipo ya no tendrán que esperar sus cheques de pago quincenales. Tendrá la posibilidad de recibir el pago cuando le resulte más conveniente y acceder al pago de las horas que trabajó las 24 horas del día, los 7 días de la semana, sin préstamos de día de pago ni cheques de sobregiro. Como los miembros de nuestro equipo son la base fundamental de la empresa, estamos encantados de ofrecer este nuevo beneficio. Por favor pregúntenos para más detalles.

 

1ST AND 2ND SHIFTS

Increase your earnings today!

Unlimited opportunity to earn $200 for every referral that becomes a CSG team member and remains active for at least 90 days. Subject to terms and conditions.

¡Aumente sus ganancias hoy mismo! 

Oportunidad ilimitada de ganar $200 por cada referencia que se convierta en miembro del equipo de CSG y permanezca activo durante al menos 90 días. Sujeto a términos y condiciones.

JOB KNOWLEDGE & EDUCATIONAL LEVEL:

Able to understand basic English, and follow simple verbal directions. Must have basic knowledge of production and operations in all relevant kitchen areas. Must be familiar with proper use and maintenance of relevant kitchen equipment and machinery. Valid California driver's license required. Proof of personal automobile insurance coverage is required. Hotel experience preferred.

 

SKILLS AND APTITUDES:

Detail-oriented. Organized and efficient. Learns quickly. Safety minded. High-quality standards for production and service. Courteous and friendly manner. Good team player. Customer service focus. Able to work productively with little supervision. Trustworthy and reliable.

 

WORKING ENVIRONMENT:

Works indoors throughout shift in the clean, well-lighted kitchen

areas. Frequently works behind the hot range. Makes occasional short trips to walk-in freezer and refrigerator. The kitchen may be moist, odorous, and warm from cooking foods. The kitchen floor is uneven and may be slippery from moisture and grease. Business levels may require a fast work pace.

PHYSICAL DEMANDS:

 Stands/walks short distances throughout shift. Bends, stoops, reaches, pushes, pulls, and lifts to perform routine job tasks. Frequently required to handle and move objects weighing up to 30 lbs. over short to moderate distances. Flexibility and good reflexes are required to operate an electric cart. Must be able to work under pressure.

Additional Information / Benefits

Critical features of this job are described under the previous headings. They may be subject to change at any time due to reasonable accommodation or other reasons. This job description does not list all the duties of the job. You may be asked by supervisors to perform other nonessential assignments and duties. You will be evaluated in part based upon your performance of the tasks listed in this job description.

 

Contract Services Group, Inc. is an Equal Opportunity Employer (EOE) and strongly supports diversity in the workplace. All qualified applicants will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, gender expression, national origin, protected veteran status, or on the basis of disability. 

 

Benefits: Medical Insurance, Life Insurance, Dental Insurance, Vision Insurance, 401K/403b Plan, Paid Personal Leave Days


This job reports to the Nancy Pino Antonia Deonate

This is a Full-Time position 1st Shift, 2nd Shift.

Number of Openings for this position: 1