Job Description

Cook I - Cocinero I (Hospitality)
Irvine, CA, United States of America

Overview

Contract Services Group, Inc. (CSG) specializes in providing cleaning and related services to a variety of industry facilities throughout the Southwestern United States.  These include hotels/resorts, multi-family housing, office, retail, universities, and city-owned municipalities.  We adhere to our core values of customer focus, continuous improvement, integrity, and communication in every aspect of our business. From servicing our clients' premiere facilities to treating our employees with dignity, we believe that quality and commitment to excellence exemplify our business. 

CSG takes enormous pride in our dedication to both employee and facility safety. We believe strongly in protecting the safety of employees, co-­­workers, customers, our customers’ clients, and their surrounding community.  

CSG offers competitive wages and a comprehensive packet of benefits. We strive to not only be fair and honest in all of our dealings but also to set a standard that sets us apart. 

Become a CSG team member!

Contract Services Group, Inc. (CSG) se especializa en proporcionar servicios de limpieza y relacionados a una variedad de instalaciones de la industria en todo el suroeste de los Estados Unidos. Estos incluyen hoteles / resorts, viviendas multifamiliares, oficinas, tiendas, universidades y municipios propiedad de la ciudad. Nos adherimos a nuestros valores fundamentales de enfoque en el cliente, mejora continua, integridad y comunicación en todos los aspectos de nuestro negocio. Desde el servicio de las instalaciones de primer nivel de nuestros clientes hasta el tratamiento de nuestros empleados con dignidad y respeto, creemos que la calidad y el compromiso a la excelencia

CSG se enorgullece enormemente de nuestra dedicación tanto a la seguridad de los empleados como de las instalaciones. Creemos firmemente en la protección de la seguridad de los empleados, compañeros de trabajo, clientes, clientes de nuestros clientes y su comunidad circundante.

CSG ofrece salarios competitivos y un paquete integral de beneficios. Nos esforzamos no solo por ser justos y honestos en todos nuestros tratos, sino también por establecer un estándar que nos diferencie.

¡Conviértete en miembro del equipo de CSG!

Job Skills / Requirements

A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.

COMPENSATION: $23.00 - $24.00 

Increase your earnings today!

Unlimited opportunity to earn $100 for every referral that becomes a CSG team member and remains active for at least 90 days. Subject to terms and conditions.

¡Aumente sus ganancias hoy mismo! 

Oportunidad ilimitada de ganar $100 por cada referencia que se convierta en miembro del equipo de CSG y permanezca activo durante al menos 90 días. Sujeto a términos y condiciones.

QUALIFICATIONS:

·        High School diploma or equivalent and/or experience in a hotel or a related field preferred.

·        Food Handlers Certification (must comply with State requirements)

·        Must be able to convey information and ideas clearly.

·        Must be able to evaluate and select among alternative courses of action quickly and accurately.

·        Must work well in stressful high pressure situations.

 

RESPONSIBILITIES:

·        Approach all encounters with guests and associates in a friendly service-oriented manner.

·        Maintain regular attendance in compliance with Aimbridge Hospitality standards as required by scheduling which will vary according to the needs of the hotel.

·        Maintain high standards of personal appearance and grooming which include wearing the proper uniform and name tag when working (per brand standards).

·        Comply at all times with Aimbridge Hospitality standards and regulations to encourage safe and efficient operations.

·        Comply with certification requirements as applicable to the position to include Food Handlers Safety etc.

·        Maintain a friendly and warm demeanor at all times.

·        Have thorough knowledge of menus and the preparation required according to hotel standards.

·        Maintain cleanliness and organization of all storage areas.

·        Complete necessary food and station preparations prior to the opening of the Restaurant/Dining Outlet/Cafe in order to ensure that guests are served promptly and efficiently during operating hours.

·        Prepare and display buffet food items according to Aimbridge Hospitality standards.

·        Maintain post on kitchen line as required during the operating hours in order to prepare food to order maintaining the highest standards of efficiency productivity and quality.

·        Prepare food for Banquets as required following specifications of Banquet Event Orders.

·        Prepare and service food for Associate Cafeteria as specified by the restaurant leadership.

·        Prepare all foods following Aimbridge Hospitality standard recipes. Preparation of specials will be under the direction of the restaurant leadership.

·        Breakdown buffets and kitchen lines storing food and equipment properly at the end of each meal period.

·        Work banquet food station as scheduled by restaurant leadership.

·        Know the location and operation of all fire extinguishing equipment.

·        Practice safe work habits at all times to avoid possible injury to self or other associates.

·        Be familiar with all hotel policies and house rules.

·        Be familiar with the hotel's emergency procedures.

·        Use Production Charts as specified by Aimbridge Hospitality standards.

·        Associates must at all times be attentive friendly helpful and courteous to guest managers and other associates.

·        Be able to operate and maintain the cleanliness of all kitchen equipment.

·        Maintain the "Clean As You Go" policy.

·        Assist in storage and rotation of food items according to hotel procedures.

·        Sign keys out and back in under supervision as needed.

·        Attend meetings as required by management.

·        Perform any other duties as requested by management.

 

 

Physical Demands/Environmental Factors:

 

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

 

·        Must be able to perform physical activities such as lifting, walking, stooping, handling, and moving objects up to 10-20 lbs.

·        Available to work weekends and/ or holidays may be required

·        Ability to stand for long periods of time

·        The employee is regularly exposed to wet and/or humid conditions, moving mechanica

Certification Requirements (Any)

Food Handlers Card

Additional Information / Benefits

Critical features of this job are described under the previous headings. They may be subject to change at any time due to reasonable accommodation or other reasons. This job description does not list all the duties of the job. You may be asked by supervisors to perform other nonessential assignments and duties. You will be evaluated in part based upon your performance of the tasks listed in this job description.

 

Contract Services Group, Inc. is an Equal Opportunity Employer (EOE) and strongly supports diversity in the workplace. All qualified applicants will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, gender expression, national origin, protected veteran status, or on the basis of disability. 

Información Adicional / Beneficios:

Las características críticas de este trabajo se describen en los encabezados anteriores. Pueden estar sujetos a cambios en cualquier momento debido a adaptaciones razonables u otras razones. Esta descripción del trabajo no enumera todos los deberes del trabajo. Es posible que los supervisores le pidan que realice otras asignaciones y deberes no esenciales. Se le evaluará en parte en función de su desempeño de las tareas enumeradas en esta descripción de trabajo.

Contract Services Group, Inc. es un empleador de igualdad de oportunidades (EOE) y apoya firmemente la diversidad en el lugar de trabajo. Todos los solicitantes calificados recibirán consideración para el empleo sin tener en cuenta la raza, el sexo, el color, la religión, la orientación sexual, la identidad de género, la expresión de género, el origen nacional, el estado de veterano protegido o sobre la base de la discapacidad.

Beneficios: Planes de seguro médico / dental / de visión / vida, plan 401k / 403b, vacaciones pagadas / vacaciones / licencia por enfermedad, bonificación de referencia, días libres fijos, empleo a tiempo completo (turnos AM


This is a Full-Time position 1st Shift, 2nd Shift.

Number of Openings for this position: 2